Yesterday, our vegan bake sale raised $76 for animals in Haiti. Thanks for your help!
Our specials today are:
1. Lentils & rice w/ roasted eggplant, drizzled with a delicious sauce
2. Pasole’ soup (Mexican hominy soup) & fruity quinoa salad
3. And vegan desserts: granola parfait w/ fresh fruit, green tea cake, avocado-lime smoothies, peanut butter-banana smoothies, & peanut butter “cheese”cake!