30
Jun
Posted by: Melanie / Category:
Menu Specials
Entree: Jerk seitan w/ grilled peppers & onions over brown rice $8
Soup: Sweet potato vichyssoise with scallions (cold soup!)
Veggie of the day: pickled green beans
Vegan treats: raw carrot cake, raw German chocolate cake, triple berry vanilla cake, giant peanut butter-filled chocolate cupcakes, spicy chocolate tangerine cupcakes, chocolate caramel cake, gluten-free chocolate cake & raw cookies!
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28
Jun
Posted by: Melanie / Category:
Uncategorized
It’s Burger and Beer night!
Entree: Veggie burger with lettuce, tomato, grilled onions, vegenaise and a special masala sauce, served with chips and a high-alcohol beer for only $10
Veggie of the day: Curried red cabbage
Soup of the day: Green chili and squash with a corn broth
Side of the day: Sweet & spicy tofu, radishes, and mung bean sprouts
Vegan treats: Gluten-free chocolate heaven cake and fresh raw cookies
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27
Jun
Posted by: Melanie / Category:
Uncategorized
Entree: Spicy orange-agave tofu with radishes and bean sprouts over rice
Soup of the day: Summer chowder
Veggie of the day: Green beans with fennel tossed in a zesty orange glaze
Side of the day: Quinoa and corn in ancho sauce
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27
Jun
Posted by: Melanie / Category:
Uncategorized
Entree: Orangy-banana whole wheat pancakes with peach & blueberry compote
Veggie of the day: Green beans and fennel with a zesty orange glaze
Soup of the day: Summer chowder
Side of the day: Cucumber, chickpea, and quinoa salad
Vegan treats: Gluten-free chocolate heaven cake and one last piece of cherry-blueberry lattice tart
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26
Jun
Posted by: Melanie / Category:
Uncategorized
Entree: Seitan Adobo with red chile sauce and local corn and cilantro over quinoa
Veggie of the day: Local green beans with fennel, tossed in a zesty orange dressing
Soup of the day: Spicy Mexican squash soup
Side of the day: Chickpea, quinoa, and cucumber salad
Vegan treats: Raw and gluten-free tiramisu, raw and gluten-free strawberry shortcake, cherry-blueberry lattice tart, and gluten-free chocolate heaven cake
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25
Jun
Posted by: Melanie / Category:
Uncategorized
Entree: Tofu, grilled onions, slaw, and a rich ancho pepper sauce on a whole wheat hoagie
Soup: Spicy Mexican squash
Veggie: Green beans with a Spanish dipping sauce
Vegan treats: Raw and gluten-free tiramisu, raw and gluten-free strawberry shortcake, chocolate raspberry royale cake, cherry-blueberry lattice tart, gluten-free chocolate heaven cake, gluten-free lemon cake, chocolate pecan cranberry cookies, and raw cookies
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