Entree: Falafel sandwich w/ spicy slaw & papaya ketchup on a whole wheat bun, with a side $8
Soup: Cucumber-dill gezpacho
Veggie: Balsalmic-cranberry kale salad (kale is local & organic)
Vegan treats: raw aloha cake (gluten-free), gluten-free chocolate cake, chocolate chip cookies, & lots of cupcakes (grasshopper, lavender-vanilla, cream “cheese” velveteen & more)!