Entree: Roasted chickpeas, corn & green beans over quinoa w/ Mexican tarragon mint cream sauce (vegan) $8
Veggie of the day: grilled eggplant, peppers & onions
Soup: Spicy Island coconut-squash
Vegan treats: raw chocolate port cake, raw hazlenut-banana-cacao smoothies, spicy orange-chocolate cookies, gluten-free chocolate cake, chocolate chip cookies, chocolate-blueberry cake & a variety of delectable cupcakes!