Entree: Eggplant hash with mushrooms on a bed of sauteed kale, topped with garli aioli! (GF) $8.50
Soup: chickpea-spinach-zucchini (GF)
Veg of the day: eggplant hash browns
Vegan treats: Flying Elvis cake, gluten free chocolate cake, caramel chocolate bars (like Twix!), donuts, almond-plum pies, hazelnut raspberry cookies, cupcakes (choc. hazelnut, Elvis & banana cream), cinnamon pumpkin pecan cookies & homemade ice cream!
We have fresh juices too!