Our Special is grilled Peanut Tofu with kale, served over brown rice and topped with carrots, sesame seeds, and peanut sauce! The name above is simply my working title, but it’s going on our new menu soon and needs a permanent moniker – top this one and you’ll win a Wild Cow t-shirt AND MONDO BRAGGING RIGHTS WHAT WHAAATTT.
Our Sooooup is Green Bean amd Cauliflower with Dill (GF), and our Veggie of the Day is Grilled Zucchini with Green Goddess dressing (GF). We’ve also got some BOMB-ACE Vegan Mac n’ Cheese!
Desserts today are way too cool 4 u. But I’ll list them anyway:
-S’mores Cake
-Gluten-free Chocolate Heaven Cake and Gingerbread Cupcakes
-Cinnamon-Glazed Sugar Cookies and Chocolate Chip Cookie Sammiches
-Chocolate Peanut Butter, Pumpkin Creamcheeze, And Cookies n’ Cream Cupcakes
-Giant Cherry-Filled Almond Chocolate and Grasshopper Chocoalte-Filled Cupcakes
-Banana Chocolate-Chip Loaves
-Raw Citrus and Blueberry Cheezecake
-CORN TATERS
Big Love in 2k11.